Headquarters
340 HACKETT RD, GOSHEN, IN 46528, US
GOSHEN, IN, US
CLAY BOTTOM FARM
From the company
Clay Bottom Farm is an urban specialty crop farm on the north edge of Goshen, Indiana, started in 2006 by Rachel Hershberger and Ben Hartman. Food is grown on 1/3 acre of land in production and sold within 2 miles of the farm. The farm also features native wildflower fields and fruit and nut trees, including figs and pomegranates. Ben Hartman trains farmers in the lean system through on-farm training, speaking, consultation, and a Lean Micro Farm Masterclass.
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