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USDA-inspected processing facility

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1
States & provinces
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1 usda-inspected processing facility supplier across 1 states and provinces in 1 country. Profiles show capabilities, materials, certifications, and facility locations so you can compare shops and build a shortlist.

Suppliers

Jake's Country Sausage is a family-owned, woman-owned, fourth-generation business founded over 50 years ago by Fred "Jake" Jones. What began in the back room of 150 Quick Stop has grown into a USDA-inspected processing facility in Botland, KY, where Jake's Sausage is handmade using the original recipe and a proprietary spice blend. Acquired by the Thompson family in 2008, Jake's Fresh Country Sausage LLC sells to retailers, grocers, chefs, restaurants, and distributors across central Kentucky and beyond.

handmade sausage productiononline orderingretail distribution

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