pasture-raised livestock

Blue Sky Sunny Day Organic Farm is a first-generation, woman-owned family farm in Walterboro, South Carolina, established in 2019 by Lilly Rowe. It is USDA Certified Organic and Real Organic Project-certified, growing certified organic vegetables and raising pasture-raised chicken, turkey, and lamb on certified organic feed. Customers in the South Carolina Lowcountry can order weekly for farmers market pickup, designated pickup locations, or complimentary local delivery.

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Cottingham Farm is a USDA Certified Organic farm on the banks of the Goldsborough Creek in Talbot County, Maryland, growing organic heirloom vegetables and herbs and raising strictly organic-fed pastured heritage Berkshire pork, Freedom Ranger chickens and chicken eggs. Produce, chicken, pork and eggs are available a la carte at the farm store year-round and at the Easton and St. Michaels farmers markets.

carbon farmingconservation practicesorganic farming

Deep Roots CPS Farm is a family-run urban farm in Charlotte, North Carolina, founded by first-generation Black farmers. It practices regenerative agriculture with no-till, minimal soil disturbance techniques, growing seasonal vegetables, herbs, mushrooms, and flowers, and raising pasture-raised chickens and ducks for eggs and meat. The farm also provides community planning and development services focused on urban agriculture and sustainability through Deep Roots Community Planning Solutions.

community planning and developmentcompostingcover croppingcrop rotationeducational workshopsfarm toursno-till farmingregenerative agriculture