hand-packing

Blackstone Point Oyster Farms has been growing premium Maine oysters on the Damariscotta River estuary since 2016. The crew raises, harvests, and packs oysters by hand, cultivating hearty oysters with a signature bright buttery brine. The farm uses zero pesticides, herbicides, feed, or fresh water, and distributes oysters to restaurants, markets, and raw bars from the east coast to the west.

farm tours and classeshand harvestingnursery seed gradingoyster farmingoyster mariculturesurface, intertidal, and bottom-planted farming methods

Harold's Pickles makes real dill pickled products that are farm fresh to table and always hand-packed. Based in Texas, the company uses simple ingredients to make hot pickles, beer pickles, and spicy dill pickles, and offers pickle gifts.

Freedom Pickles USA Inc is an SBA-verified Service-Disabled Veteran-Owned Small Business (SDVOSB), Veteran-Owned Small Business (VOSB), and Small Disadvantaged Business (SDB), registered in SAM.gov for federal, state, and corporate supplier-diversity programs. The brand makes bold, all-natural, handcrafted pickles in small batches, with no additives, low sodium, and locally sourced ingredients.

briningsmall-batch handcrafted pickling