catering

JudyMakesJuices is a community-rooted brand serving the DMV area that makes cold-pressed juices, wellness shots, seamoss gels, and cleanse programs, crafted fresh with whole fruits and vegetables, no added sugar, and no preservatives or pasteurization. Founded by Judy after her mother's 2015 breast cancer diagnosis, the brand offers pickup, local delivery, and shipping, and appears at farmers markets, community events, and pop-ups.

cold pressingevents and pop-upslocal deliverylocal pickupmade fresh to ordershipping

Junction Ventures is a Baltimore, Maryland-based company that serves as an umbrella connecting a family of focused ventures serving businesses, agencies, and communities. Its five divisions are Courier Services, Family Safety & Self-Defense, Catering, Government & State Contracting, and Web Design. Each venture keeps its own dedicated website while Junction Ventures serves as the central directory connecting clients to the right service.

family safety and self-defense instructiongovernment and state contractinglocal courier deliveryweb design

Chef-driven Caribbean catering company led by Chef Trey with 16+ years of experience, offering scratch-made Caribbean cuisine for corporate and private events. JAFT provides buffet service and individually packaged meals, private chef experiences, cooking demonstrations, and weekly meal prep, serving Washington, DC, Maryland and Northern Virginia.

buffet servicecooking demonstrationsindividually packaged mealsmeal preppickup and deliveryprivate chef service

Delivering innovative, reliableand secure solutions Excellence integrity and deep commitment to quality Delivering innovative, reliableand secure solutions Excellence integrity and deep commitment to quality Our Scope of Work A World of Flavours Nestled within the secure confines of the Green Zone, Do Jo’s is more than just a restaurant—it’s an experience that bridges cultures, flavors, and communities. Construction Projects Known for its expertise, precision, and ability to operate in high-security, high-pressure environments, K2 consistently delivers world-class solutions across a range of disciplines. Global Impact Beyond Iraq, K2 broke new ground as the first US company to secure a contract with the new Libyan government. Guest Suites Accommodations The premier destination for those seeking the perfect blend of security, comfort, and community in Baghdad’s highly secured Green Zone.

accommodationbuilding erectioncarpentryconstruction managementelectrical fit-outsfabric finishingfuel supplyground workslogisticssecurity serviceswelding

Kaesemann Gastronomie & Catering GmbH is a premier catering service led by Chef Christian Kaesemann. The company designs catered affairs with menus tailored to clients' tastes, drawing from American, regional, and authentic international cuisine. It also provides troop support, gourmet catering, and canteen operation services.

canteen operationevent catering

Kanin Catering is a family-owned boutique caterer in Miami, Florida (Cutler Bay), offering international cuisine and catering services for corporate meals and events, intimate dinners, weddings, baby and bridal showers, bar/bat mitzvahs, and other special occasions. They also provide private chef services, bartending and server service, and a meal prep service with meals of 500 calories or less tailored to keto, vegan, vegetarian, and other dietary needs.

bartending and server servicecontactless deliverycustomized menu planningmeal prepprivate chef services

Karriem's Personal Chef & Catering Co. provides personal chef and catering services for events, private parties, and other gatherings in the Ft. Worth and Dallas area. The chef creates custom menus for families, friends, businesses, and guests.

custom menu creationpersonal chef services

Herbert's Hütte – Catering Service by KD Food and Beverage Services, owned by Kathrin Delgado and based in Wiesbaden, Germany. The business offers a restaurant and catering service serving freshly prepared German culinary specialties using regional products from local farmers and producers, without chemicals or flavor enhancers. The company announced it will close its business as of August 15, 2026.

event cateringfreshly prepared dishesmobile beer garden

Kechy Pizza Co is a pizzeria with locations in downtown Baltimore and Westminster, MD. It serves handcrafted artisan pizzas baked in a granite stone oven, along with wings, sandwiches, and other items. The company offers dine-in, takeout, delivery, and catering for parties and events, and its Baltimore location delivers bottled wine and beer.

deliverydine-instone-oven bakingtakeout

The Kimpton Banneker Hotel is a luxury hotel in downtown Washington, DC, near Dupont Circle, with an unobstructed view down 16th Street NW to the White House. It offers oversized guest rooms with abstract artwork, Frette linens, and workspaces, plus dining at Le Sel, a French-inspired bistro, and Lady Bird THE Roof Top, an indoor/outdoor private event venue with monument views.

meetings and eventsprivate diningrooftop eventsweddings

Kimpton Hotel Monaco Pittsburgh is a boutique hotel located in downtown Pittsburgh, housed in the historic 1903 Beaux Arts-style James H. Reed building. The hotel features vibrant, whimsical interiors with collections of art and sculpture, and offers accommodations, a rooftop biergarten, dining at The Commoner, meetings and event venues, and wedding services.

meetings and eventsprivate diningweddings

Betty Croquer operates restaurants and cafeteria concessions in the military, medical, educational and diplomatic sectors, including a restaurant and cafeteria within the Military Base of the Southern Command of the United States and Latin Cafe within the Veterans Hospital Miami. The company also handles catering and events, providing food services to hotels, public and private companies, educational institutions, clubs and embassies.

cafeteria concessionsevent planninginternational food preparationrestaurant operations

Geno's Place in the Park is a social spot in Calumet Park, Illinois, offering cocktails, food, entertainment, and events and catering. Its stated mission is to craft an unparalleled social spot where every visit is an experience, every drink is a masterpiece and every moment is a celebration, serving as a stage for entertainment and a heartbeat of the community.

Events

K'Maries504 is a Houston, TX-based food business founded by owner Tiffany Jones, serving bold Louisiana-inspired cuisine. It offers dishes such as Hunni Wings and Seafood Pasta, catering from intimate dinners for two to wedding events of up to 200, plus weekly meal prep. The name blends the owner's daughter's first name with a shared middle name, and '504' references New Orleans where it began.

event cateringmeal prep

Kodi's Grill is a fast-growing food truck serving Maryland with fresh, made-from-scratch food that is never frozen and made to order. The company emphasizes good customer service and hospitality, and offers catering services for events ranging from family gatherings and birthday parties to large corporate events, with customizable menus.

custom menu creation

Kona Cafe Hawaiian Barbecue And Catering is a chef-owned-and-operated, local, family-owned business with over 25 years of experience. It offers Hawaiian barbecue in a casual and relaxing atmosphere and provides catering services to the Springfield, Eugene and surrounding areas.

slow cooking meattake-out

Kurtz Catering is a locally-owned catering company serving the Superior, WI, area for more than 30 years. It provides professional caterers who prepare hearty entrees and flavorful sides using fresh ingredients, and who serve food and clean up at events.

event cleanupfood service