Skip to content
777 Sourcing.

Capability

slicing

Suppliers
9
States & provinces
8
Countries
1

9 slicing suppliers across 8 states and provinces in 1 country. Profiles show capabilities, materials, certifications, and facility locations so you can compare shops and build a shortlist.

Suppliers

Blueridge Processing is a family-owned, USDA-inspected meat processing facility in Marion, North Carolina, serving local farmers throughout Western North Carolina. It processes beef, pork, lamb, bison, and farm-raised elk and deer, and offers custom labeling, smoked and cured products, and custom sausage formulation. The owners are a husband and wife team who are first-generation farmers.

curingcustom labelingcustom sausage formulationsmokingUSDA-inspected meat processingvacuum sealing

BONGARDS CREAMERIES

NORWOOD YOUNG AMERICA, MN

Bongards is a farmer-owned dairy cooperative founded in 1908 in Bongards, Minnesota, that makes its own cheese to control quality, freshness and consistency. It describes itself as a trusted cheese partner and supplier, crafting premium natural, process and imitation cheeses and whey to customer specifications, backed by over a century of cheese-making expertise and a vertically integrated supply chain.

analytical testingcheese makinghigh-volume productionloaf productionpilot plant testingproduct development and reformulationsensory testingshreddingwhey drying

CALLAHAN MEATS INC

BARNESVILLE, MN

Callahan Meats is a locally owned, USDA-certified butcher shop and meat processing facility in Barnesville, Minnesota, serving the Fargo-Moorhead area. Established in 1999 as J&B Meats and later known as Countryside Meats, it offers custom meat processing, custom/private labeling, USDA-inspected slaughter, and an on-site retail shop with premium beef, pork, poultry, and specialty cuts.

automated rollstock vacuum packagingcustom labelingcustom meat processinggrindingprivate labelingsmokingUSDA-inspected slaughtervacuum-sealed packaging

COOPER FARMS INC

FORT RECOVERY, OH

Cooper Farms is a diversified farm and food company based in Northwest Ohio, described as a private-label company producing quality food products. Growing live turkeys, hogs, and chicken egg layers has been a tradition for the Cooper family of Northwest Ohio for four generations. It sells fully cooked and ready-to-cook turkey, ham, and chicken products, table eggs, and liquid egg products to customers throughout North America.

burger production and packagingcookingHigh Pressure Pasteurizationprivate label manufacturingsurface pasteurization

CORE TECHNOLOGIE

SOUTHFIELD, MI

CoreTechnologie is a global software provider for 3D CAD data conversion and interoperability. Its software suite enables automated, loss-free CAD data conversions, analysis, and 3D printing preparation for enterprises, serving 600 leading companies worldwide.

3D printing build preparationCAD data conversionCAD data healingCAD interoperabilitycollision detectiongeometry simplificationlattice structure generationmodel comparisonnestingsoftware developmentsurface texturingtrainingswall thickness analysis

Crystal Systems has more than 50+ years of experience in HEM® sapphire crystal growth and crystal fabrication, creating large, high-quality sapphire crystals for photonics, military, and aerospace applications. They are the original innovators of HEM® sapphire crystal growth and deliver materials meeting specific performance, volume, and cost objectives for commercial, research, and aerospace/government applications.

coatingcrystal fabricationgrindingHEM® sapphire crystal growthmachiningpolishing

DAVID MOSNER INC

BRONX, NY

Mosner Family Brands is a multi-protein manufacturer founded in 1957 by David Mosner and headquartered in New York City's Hunts Point Cooperative Market. It operates 60,000 square feet of USDA-inspected facilities and specializes in custom protein processing, product development, and packaging for retail, food service, institutional, and e-commerce channels. In 2022 the company acquired Great American Foods and entered third-generation family leadership.

bandsaw cuttingco-packingcubingcustom cuttingdicingfully cookinggrill markinggrindinglow-pressure formingseasoning and marinatingsous vide

DELI STAR CORPORATION

SAINT LOUIS, MO

Deli Star is a B2B protein partner and deli meat manufacturer producing fresh, never-frozen sous vide proteins and classic deli meats. Using proprietary Fresh Sous Vide and Steam Post-Pasteurization processes, its fully cooked, ready-to-eat proteins offer an industry-leading 120-day refrigerated shelf life. The company reports nearly 40 years of experience and a legacy of zero safety or quality recalls.

curingdicingFresh Sous Vide cookinglarge-scale slicing and dicingrotisserieshreddingsmokingSteam Post-Pasteurization

DIRECT SOURCE MEATS LLC

SAN ANTONIO, TX

Direct Source Meats (DSM), a subsidiary of Labatt Food Service, offers high-quality specialty meat products including beef, chicken, pork, and lamb. Its team of specialized and degreed meat scientists analyzes, researches, and documents meat products to innovate and tailor products to customer needs. DSM operates two USDA certified facilities: a raw facility in San Antonio opened in 2001 and a cook facility opened in 2016.

cookingcustom cuttingdicinggrindingmarinatingmeat research and consultingportioningsmokingtrimming

Related capabilities

Other processes offered by the shops that list slicing.

Browse all capabilities