fully cooked ready-to-heat meals

Aunt Ethel's Pot Pies makes restaurant-quality pot pies topped with a buttery croissant puff pastry, ready in about 5 minutes. The recipe was created by Aunt Ethel over 30 years ago and was previously available only to a small group of local clients; the pies are now shipped across the United States. The pies are fully cooked, flash frozen, and easy to re-heat and eat, and a portion of proceeds is given to teachers across America.

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flash-freezing