event catering

Food Fleet is a provider of mobile food service solutions that connects clients to a fleet of 5,000+ independent culinary partners and mobile kitchens across North America. The company delivers scalable, turnkey foodservice operations from concept to execution, serving stadiums, campuses, hospitals, businesses, conventions, and festivals.

executionfood service managementlogisticsmenu designmobile dining solutionssourcing

Freshella Catering is a full-service catering company in Dallas, TX, founded by Miguel Frascella. It provides catering for corporate events, breakfast meetings, luncheon meetings, holiday parties, weddings, picnics, and special occasions, using fresh, local ingredients and spices from around the world.

cateringmeal delivery

Frosty Softy is a mobile ice cream truck business serving events across the DMV, North Carolina, South Carolina, and Texas. It operates a rainbow-designed 20-foot mobile ice cream and dessert truck and has participated in more than 300 festivals and special events. Its mission is to serve up smiles with delightful treats and a fun atmosphere, prioritizing quality ingredients for its soft serve.

high-volume servicemobile ice cream truck

Dairy Center Enterprises is a family-owned hospitality business in Enosburg, Vermont, operating for more than 60 years. It offers a restaurant, tavern, bowling center, virtual game room, motel rooms, business conference facilities, and on- and off-site event and banquet catering at one location. The company was founded in 1962 by Ralph and Cecile Demers and is now led by Lise Gates.

banquet hostingbowlingconference facilitiesindoor golf and virtual gaminglodgingon-site bar services

Harvest Moon Catering is a Charlottesville, Virginia catering company that has been in business since 1995. It provides corporate catering including breakfast and lunch deliveries, conferences, office parties, cocktail receptions, and large-scale galas, as well as wedding catering. The company emphasizes relationships, sustainability and green practices, and community involvement.

cateringcorporate cateringfood deliverywedding catering

Ellie and Orion Cook is a personal chef and catering business run by chefs Ellie and Orion Heyman, serving the Flathead Valley of Montana including Whitefish, Kalispell, Columbia Falls, Bigfork, and Big Mountain. They offer in-home dining experiences, special event catering, prepared meal services, and a sourdough bread share, drawing on experience from high-end fine dining restaurants.

beverage catering coordinationbread bakingbuffet servicefamily-style servicein-home diningmeal preparationmenu customizationparty rentals coordinationplated service

Ice Cream Emergency is a family owned, full-service ice cream catering company headquartered in Oxford, CT, with over 12 years of experience in the catering and event arenas. It operates a mobile ice cream parlor disguised as a whimsical rescue vehicle (the I.C.E. Bus), where guests board and are served inside. It offers super premium gourmet ice cream, frozen yogurt, dairy-free and vegan sorbet, no-nut flavors, and gluten free options, and also offers franchise opportunities.

franchisingmobile ice cream catering

Jackson's Five Star Catering is a catering company serving the Detroit community and surrounding areas, including many varied ethnic cultures. It offers a vast array of menus and entrees and can accommodate any type and size event, including special requests and amenities.

catering

Jazz'n Jax Eatibles is a food truck business born in Philadelphia and now operating in Phoenix, Arizona. It serves authentic Philly-style cheesesteaks and related food, and participates in local food and music events such as the Street Eats & Beats Festival 2025.

food truck servicegrilling

Jeff's Catering & Event Center is a catering and event hosting company in the Greater Bangor area of Maine, established in 1985. It caters every type of event statewide, at its own venue or at the customer's location, including business meetings, weddings, and picnics. The owner is Jeff Ashey.

event hostingstatewide catering

Kaesemann Gastronomie & Catering GmbH is a premier catering service led by Chef Christian Kaesemann. The company designs catered affairs with menus tailored to clients' tastes, drawing from American, regional, and authentic international cuisine. It also provides troop support, gourmet catering, and canteen operation services.

canteen operationcatering

Herbert's Hütte – Catering Service by KD Food and Beverage Services, owned by Kathrin Delgado and based in Wiesbaden, Germany. The business offers a restaurant and catering service serving freshly prepared German culinary specialties using regional products from local farmers and producers, without chemicals or flavor enhancers. The company announced it will close its business as of August 15, 2026.

cateringfreshly prepared dishesmobile beer garden

K'Maries504 is a Houston, TX-based food business founded by owner Tiffany Jones, serving bold Louisiana-inspired cuisine. It offers dishes such as Hunni Wings and Seafood Pasta, catering from intimate dinners for two to wedding events of up to 200, plus weekly meal prep. The name blends the owner's daughter's first name with a shared middle name, and '504' references New Orleans where it began.

cateringmeal prep