controlled environment agriculture

Back Mountain Microgreens is a controlled environment agriculture farm in Dallas, PA that grows fresh microgreens and edible flowers year-round, harvested at peak. It also offers nutrient-dense shelf-stable items infused with its produce, including Luke & Gail's Dark Chocolate Leaflets (82% dark chocolate). Products are available via local delivery, retail locations, and shipping.

local deliveryshippingyear-round growing

CryptEco Innovations Inc. is a Minnesota C-Corporation, incorporated September 2025, and a wholly-owned subsidiary of Leovara Management LLC. It is the operating technology company behind the Auric™ platform, an integrated waste-to-energy-to-food system combining an anaerobic digester, combined heat and power unit, and controlled environment agriculture stack orchestrated by a single operating system. It turns agricultural waste into electricity, renewable natural gas, captured CO₂, and food.

anaerobic digestioncombined heat and power (CHP)remote operationssoftware developmentsystem integration

Edible Garden AG Incorporated is a leader in sustainable indoor farming backed by a Zero-Waste Inspired® approach, operating in controlled environment agriculture (CEA). It operates greenhouses and processing facilities in Belvidere, New Jersey and Grand Rapids, Michigan, plus a network of contract growers across the Northeast, Southeast, Midwest, and West Coast. Products are offered at over 4,000 stores in the United States and are USDA Certified Organic and Non-GMO Project Verified. The company is NASDAQ-listed under EDBL.

greenhouse farmingGreenThumb softwarehydroponic growingprocessing facilitiesself-watering in-store displayssustainable packaging

Floraponics pioneers zero-discharge agtech solutions, integrating proprietary nanobubble hardware, waste valorization, and agri-voltaic architectures to eliminate agricultural resource leaks. It operates a Dual-Engine Commercial Model: validating closed-loop technology on its own commercial farm, Grateful Gardeners, and licensing/selling modular hardware to enterprise controlled environment agriculture operators.

agri-voltaic architectureBlack Soldier Fly Larvae bio-conversionnanobubble hyper-oxygenationsolids separationwaste valorization

LivFarms grows lettuce using hydroponic methods in controlled, protected facilities, aided by artificial intelligence and automation. The company was created by Luke Petersen to provide clean, fresh produce free of hidden inputs and additives, and is now operated by Luke and Paige Petersen. LivFarms uses a multilevel automated hydroponics system and offers traceability so customers can follow their plant's journey from seed to harvest via their phone.

AI-assisted growingautomated hydroponicshydroponic growinglocal deliverysealed food packaging

From The Land builds the Littlest Big Farm, a compact ~10 × 12 ft controlled-environment farm designed for year-round local food production. The company combines science, engineering, farming and education to build compact food-production infrastructure, combining earthen high-mass construction with environmental control, vertical growing, hydroponics, sensors, automation and renewable energy.

environmental controlhydroponicsprefabricationproduct developmentrenewable energysensors and automationsystems engineeringvertical growing